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I love photography and eat good food. I have the biggest crush on my son and my husband and our new princess. My life revolve around them. I'm a part time domestic goddess and part time government slave. I used to extort people money through photography. That is the main reason why this blog exist. Sadly, time is my number one foe. He never let me multitask too much. But hey hey, cooking isn't that much time consuming. And i believed, a moms cook will make their kid love grow stronger in every munch. And yes ladies and gentlemen,I cook and I brag about it. So here goes. Here to a good picture and a good, easy, healthy home cooked dish! May you guys be inspired and COOK for the loved one! Insha Allah

Love Linda Latip

Thursday, 5 January 2012

Food : Terubuk Stim

Salam :)

Selalu makan terubuk? this 1, i got the recipe from org sarawak himself. Masa beli kat Pasar Satok, Sarawak. He also gave out tips on how to beza local terubuk and imported terubuk. And of course local one is way more expensive than the imported. Im not kidding, seekor yang boleh dibeli dgn harga RM10 for imported, harga yg local can go up to rm30 or rm40. So, how now brown cow? Rasa wise, i dont know.

Anyway, sebelum ni kalau masak terubuk..sure goreng je. so..pakcik tu suh stim instead. So saya try la stim. Hmmm not bad, not bad at all...but i still prefer the goreng one. heheh sedap!

The taste, not bad. Try lah sekali!

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